￼￼September 3rd, 2016 in Harold Classic Park, Woodland, Mi.
Set up begins at 7:30 AM
Cooking begins at 8:30 AM
Sample tasting starts at 11:30 AM
There is no fee to enter this year.
Each sample is $1.00 to try, you can buy one from 11:30 AM until it’s gone!
Trophies and prizes to be awarded for 1st, 2nd and 3rd place, Trophies for Best Booth, People’s Choice and Non-Red Chili.
Please bring the “Ingredient/Food” list filled out with you on the day of the cook-off. A copy of the Health Department rules is included in these links. Download these files and bring them with you on the 3rd, from the links below!
Dave Wilson (269) 345-3846
Bonnie Mattson (517) 604-0713